Rooster Sausage Pasta – The Wholesome Maven

Maintain it easy with this scrumptious and hearty rooster sausage pasta recipe. Juicy rooster sausage is paired with brussel sprouts and al dente pasta in a family-favorite recipe for any weeknight!

This yr marks 12 years of meals running a blog for me! It’s loopy to assume I’ve been doing this for over a decade however what’s even crazier is that there’s recipes that I’ve been cooking since my pre-blogging days that I nonetheless haven’t shared.

This rooster sausage pasta recipe is one in all them! I distinctly keep in mind that the primary iteration of this recipe was taken from a really previous Dealer Joe’s cookbook (do these nonetheless exist?!) and featured their cooked rooster sausage.

C and I made it weekly since we did all of our grocery procuring from Dealer Joe’s…on a max price range of $50 every week. How we managed to eat each single one in all our meals for under $50 every week is past me (particularly in these occasions!) however we have been saved my easy and scrumptious recipes like this one.

So whereas the unique recipe and cookbook are lengthy gone, this model of rooster sausage pasta stays. Now we dwell in Minnesota with our two youngsters who additionally love this recipe. Life is fairly loopy! I hope you take pleasure in this as a lot as we do.

Elements in Rooster Sausage Pasta

• Penne pasta – You should utilize any sort of pasta you want.
• Olive oil – for cooking veggies and sausage.
• Shallots – thinly sliced for even cooking.
• Garlic cloves – ideally use freshly minced garlic cloves quite than the fridge form.
• Brussel sprouts – that is my most well-liked veggie since I discover they pair very well with sausage and pasta however be happy to make use of a distinct veggie.
• Rooster sausage – this recipe will be made with both candy or spicy rooster sausage or with pre-cooked or raw sausage. I like to purchase my sausage from Dealer Joe’s or Adelle’s.
• Butter – that is the bottom of our creamy white wine sauce.
• White wine – this brings a depth of taste to this recipe that’s arduous to copy. The entire alcohol is burned off within the cooking so it’s nonetheless secure to devour.
• Reserved pasta water – scoop out a 1/2 cup of pasta water earlier than you pressure your pasta. This water is salty and likewise accommodates starch to assist thicken the sauce.
• Parmesan – grated parmesan is right. Be at liberty to order some to sprinkle on prime, if desired.
• Salt + Pepper – will be lowered or elevated primarily based on style and sodium preferences.
• Parsley – just a bit little bit of chopped parsley goes a good distance.

Find out how to Make Rooster Sausage Pasta

STEP 1: COOK PASTA

Cook dinner your pasta al dente in keeping with bundle directions. Reserve 1/2 cup of pasta water for later. Pressure pasta and put aside.

STEP 2: COOK VEGGIES + SAUSAGE

To a big pot add olive oil, shallots and garlic and prepare dinner for 3-5 minutes over medium warmth. Add in your brussel sprouts and prepare dinner with shallots and garlic for two minutes. Place a lid in your pot and permit brussel sprouts to steam for 3 minutes. Proceed to prepare dinner till brussel sprouts have softened. Add in your rooster sausage and prepare dinner till absolutely cooked via or heat (this can rely upon in case you’re utilizing pre-cooked sausage or not). Take away rooster sausage veggie combination from pot and put aside in a bowl.

STEP 2: MAKE SAUCE

Add butter to the identical pot you cooked your rooster sausage veggie combination in and permit to soften over medium warmth. Pour within the white wine and deglaze your pan by scraping off the browned bits on the underside. Stir in reserved pasta water, salt and pepper and produce to a simmer. Stir in cooked pasta and rooster and veggie combination. High with parmesan and chopped parsley and serve.

FAQs

Storage Directions

This rooster sausage pasta recipe will maintain in an hermetic container within the fridge for as much as 3 days. Merely reheat leftovers within the microwave or on the range prime.

Freezer Directions: Retailer leftovers in a freezer-safe container or bag for as much as 3 months. Enable to thaw in a single day within the fridge. Reheat on range prime.

Extra Pasta Recipes:

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Rooster Sausage Pasta

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Maintain it easy with this scrumptious and hearty rooster sausage pasta recipe. Juicy rooster sausage is paired with brussel sprouts and al dente pasta in a family-favorite recipe for any weeknight!

• Creator: Davida Lederle
• Prep Time: 10 minutes
• Cook dinner Time: 20 minutes
• Whole Time: half-hour
• Yield: 6 servings 1x
• Class: Dinner
• Technique: Cook dinner
• Delicacies: Italian

• 1 lb penne pasta (or different noodle)
• 2 tbsp olive oil
• 2 massive shallots, thinly sliced
• 2 garlic cloves, minced
• 1 lb brussel sprouts, ends eliminated + halved
• 12 ounces rooster sausage (candy or spicy), sliced
• 3 tbsp unsalted butter
• 1/2 cup white wine
• 1/2 cup reserved pasta water
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup grated parmesan
• 1 tbsp chopped parsley

1. Cook dinner your pasta al dente in keeping with bundle directions. Reserve 1/2 cup of pasta water for later. Pressure pasta and put aside.
2. To a big pot add olive oil, shallots and garlic and prepare dinner for 3-5 minutes over medium warmth.
3. Add in your brussel sprouts and prepare dinner with shallots and garlic for two minutes. Place a lid in your pot and permit brussel sprouts to steam for 3 minutes. Proceed to prepare dinner till brussel sprouts have softened.
4. Add in your rooster sausage and prepare dinner till absolutely cooked via (this can rely upon in case you’re utilizing pre-cooked sausage or not).
5. Take away rooster sausage veggie combination from pot and put aside in a bowl.
6. Add butter to the identical pot you cooked your rooster sausage veggie combination in and permit to soften over medium warmth.
7. Pour within the white wine and deglaze your pan by scraping off the browned bits on the underside.
8. Stir in reserved pasta water, salt and pepper and produce to a simmer.
9. Stir in cooked pasta and rooster and veggie combination.
10. High with parmesan and chopped parsley and serve.
11. Leftovers will maintain in an hermetic container within the fridge for as much as 3 days.